| Servings per pot: 5 | Average Quantity | |
|---|---|---|
| Serving Size: 100g | Per Serving | Per 100g |
| Energy | 496kJ | 496kJ |
| Protein | 4.4g | 4.4g |
| Fat | 4.7g | 4.7g |
| - saturated | 3.2g | 3.2g |
| Carbohydrates | 14.5g | 14.5g |
| - sugars | 12.1g | 12.1g |
| Dietary Fibre | g | g |
| Sodium | 76mg | 76mg |
| Calcium | 125mg | 125mg |
Vanilla Greek Yoghurt (Whole Milk, Vanilla Bean Sauce (Sugar, Thickener (Natural Starch), Vanilla Bean (0.04%), Acidity Regulator (Lactic Acid), Salt), Milk Solids, Cream (Milk), Stabilisers (Natural Starch, Pectin), Natural Flavours, Live Cultures (Incl. L.acidophilus, Bifidobacterium, L.casei, Authentic Greek Culture)), Cherry Jam (Cherry (5%), Sugar, Stabilisers (Natural Starch, Xanthan Gum), Blackcurrant Concentrate, Lemon Juice, Natural Flavour, Elderberry Concentrate, Salt, Spice (Cinnamon, Star Anise), Acidity Regulator (Citric Acid)).
One billion live probiotic culture counts can be found in each serve of our gourmet yoghurt.
Allergy advice: For allergens see ingredients in bold.
